Sodium Lactate

【Physical Description】Appears as a colorless or slightly yellow syrupy liquid
【Specification】GB25537-2010
【Packaging】25kg/bag
【HS Code】291811
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Product Introduction
Sodium lactate is the sodium salt of lactic acid, produced through the fermentation of sugars from corn or beets. This natural compound is widely used in the food industry as a preservative, flavor enhancer, and moisturizing agent.
Technical Specifications
                      
Items Standards
Colour Colorless or small yellow
Smell Odorlessness or with special smell
Shape Micro viscous clear liquid
Color,Hazen,≤ 50
Assay,w/%,≥ 50
PH 6.5-7.5
Chloride, w/%,≤ 0.05
Sulphate w/%,≤ 0.005
Lead(as Pb), mg/kg,,≤ 2
Heavy metals (as Pb), mg/kg,≤ 20
Reducing Substances Pass the test
Citrate, Oxalate,Phosphate, or Tartrate Pass the test
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